Monday 13 October 2014

Best Sourdough Bread in Britain

There's a good article at Walesonline about local baker Alex Gooch, who has a stall on the Thursday market - and they're often sold out by the time I go by for my lunch, so if they do still have bread or focaccia left, I always try to get some.
Alex won the Tiptree World Bread Awards in London this year with his sourdough, and came runner up in the flatbread category. He also made laverbread rolls which were eaten at the recent NATO summit, by dignitaries including President Obama!
His bread is also available at the Wholefood shop.

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