The first evening that my sister and her family came to visit, we decided to treat ourselves to a meal in Hay. As we walked up throught town (it was a Monday) we found that Tomatitos and Kilverts were both closed, but the Blue Boar was open, so we went in there.
The new menu is a little bit pricey, but the portions are generous, and we all enjoyed the meal. The teenager had a cheeseburger and fries, Peter and I had the Italian meatballs, and my sister (who has a cheese allergy) had the venison bourguignon. They are not real ale fans, so stuck with the Stowford Press cider and Perroni, and I drank Timothy Taylor Landlord, which was very good.
Strange to think that, the first time I took the family out to eat in Hay, the teenager was a toddler, and now he's old enough to drink alcohol!
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